This vibrant chopped salad with Mango Basil Dressing is the perfect way to satisfy your sweet cravings—naturally. With crisp veggies and a bright, fruity dressing made from fresh mango and basil, it’s full of flavor, nutrients, and energy-boosting goodness.
CHOPPED SALAD WITH MANGO BASIL DRESSING
Course: Salad
Keyword: basil, dressing, mango, salad
Servings: 2
Ingredients
- 2 heads romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 cucumber, chopped
- 1 red bell pepper, chopped
- 1 cup chopped purple cabbage
- ½ cup snow peas
- ½ cup broccoli slaw
- ¼ cup walnuts
Mango Basil Dressing
- 1 cup fresh mango, chopped
- 1 lime, juiced
- 5-6 basil leaves
- ½ c extra virgin olive oil
- sea salt and pepper to taste
Instructions
- Add chopped salad ingredients to a large mixing bowl.
- Next, add the dressing ingredients to a blender. Blend until smooth.
- Top the salad with the dressing and mix well before serving.
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