This cozy parfait is like autumn in a bowl—sweet pears, warming nutmeg, and crunchy granola layered with creamy dairy-free vanilla yogurt. 🍐🍂 It’s quick to make, nourishing, and perfect for breakfast, a snack, or even a light dessert. The natural sweetness of the pear pairs beautifully with the spice, while the granola adds just the right amount of crunch.
Simple, wholesome, and full of flavor—it’s proof that immune-supportive eating can feel indulgent too. 💛
Pear Spice Parfait
Ingredients
- 1 cup dairy free vanilla yogurt
- 1 pear cored and chopped
- 1/8 tsp ground nutmeg
- 1 cup gluten free granola
Instructions
- Add yogurt to a serving bowl. Top with pears, nutmeg, and granola.
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